Twenty Eight, an independent Tapas restaurant from the team behind Chef's Table and Field 28 is hosting a series of wine events.
Join Twenty Eight for the second instalment of their Uncorked Wine Series, where they’re thrilled to welcome Dmitri Lazariuc from Australian producer 'Soumah of the Yarra Valley'. Known for their cool-climate mastery, Soumah crafts outstanding wines including Pinot Noir, Chardonnay, and Viognier—perfect for lovers of bold, iconic flavours and refined elegance.
The specially curated menu by Jay brings Australian flair to the table, paired with Soumah’s exceptional wines selected to showcase how precise craftsmanship and terroir create wines bursting with character and depth.
This is your chance to savour the soul of the Yarra Valley and explore the artistry of Australian wine directly with those who produce it! Seats are limited—book now and immerse yourself in a one-of-a-kind afternoon celebrating the best of the Yarra Valley!
Reserve your table via the 'Tickets' button above.
£75 per person
Get inspired by the menu via the 'Website' button above.
Recently awarded Condé Nast Traveller’s ‘Readers Favourite’ at the ‘UK’s Top New Restaurant Awards 2024’ Twenty Eight excels with the highest quality produce straight from the farm to your plate in the heart of Chester.
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Chester.com Says...
Delightful, simply delicious British tapas dining experience with first class friendly service