Twenty Eight

Get Inspired

Description

Twenty Eight is an independent restaurant from the team behind Chef's Table and Field 28, bringing you seasonal dishes fresh from the field by head chef Jay Tanner.

Enjoy a seasonal menu with a strong focus on British flavours, served alongside a selection of hand-crafted cordials, cocktails and a classic wine list.. Dishes are developed from produce supplied daily by Field 28, a family-run urban farm in Daresbury, specialising in pesticide and biocide-free specialty leaf and heritage produce.

The three course menu format features thoughtful daily specials in keeping with the fresh and seasonal menu with returning favourites and comforting classic dishes.

Whether it's a casual meal or something a little more special, elevate your dining experience with something from the organic and vegan-friendly wine selection that perfectly complements the seasonal menu.

Reserve your table via the 'Book Now' button above.

Recently awarded Condé Nast Traveller’s ‘Readers Favourite’ at the ‘UK’s Top New Restaurant Awards 2024’ Twenty Eight excels with the highest quality produce straight from the farm to your plate in the heart of Chester