Situated at Sandfield Farm in Chester, the Chester Fields Country Pub & Restaurant is an award-winning venue in easy reach of the city.
Now, the public house is welcoming Chester residents and visitors from out of town to enjoy its sumptuous celebrations for Easter with a wide range of menus and events.
Good Friday will find an evening of fish and fizz awaiting guests. Families and friends can kick off easter weekend with some fresh seafood and glasses of bubbly.
On Saturday, there will be special sharing boards on offer. Mates are invited to get together and tuck into tantalising platters. Building on the success of its recent Mother’s Day Afternoon Tea, the pub has also created an Easter edition for Saturday loaded with cakes, scones, sandwiches, fine tea and fresh coffee.
A special lunch is planned for Easter Sunday. A classic “Big Roast” dinner will be served with a variety of options and all the trimmings. A family-friendly event, the lunch will include a colouring competition just for kids.
Bank Holiday Monday promises one more dining event. Those looking to unwind after the Easter festivities can enjoy a lie in before coming down to the pub for a holiday brunch, due to take place between 10 am and 3 pm.
Live music will provide a soundtrack over the Easter weekend events schedule, which will launch on Friday, April 18 and end on Monday, April 21.
The Chester Fields Country Pub & Restaurant is based on Chester Road in Chester.
